IMPACTO DOS TIPOS DE DIETA NA PREVALÊNCIA DE DOENÇAS DENTÁRIAS EM CÃES: um estudo em Ituiutaba-MG

Abstract

This study aimed to analyze the impact of different diet types on the prevalence of dental diseases in domestic dogs in the municipality of Ituiutaba-MG, Brazil. The research was conducted using a quantitative-qualitative approach, consisting of an integrative literature review and the application of questionnaires to 69 dog owners. The information obtained allowed us to relate factors such as type of food, age, size,and oral hygiene practices to the occurrence of oral alterations, such as tartar, gingivitis, and halitosis. The results indicated that small and older dogs presented a higher incidence of dental diseases, and that the exclusive consumption of dry food was not sufficient to prevent the accumulation of bacterial plaque. It was also found that the absence of regular brushing and inadequate dietary management potentiate the emergence of these diseases. It is concluded that diet exerts a direct influence on the oral health of dogs, but it must be associated with oral hygiene practices and continuous veterinary monitoring. This study contributes to raising awareness among pet owners and promoting the importance of preventive veterinary dentistry in improving animal quality of life.