ANÁLISE DO MERCADO DA SOJA NO ESTADO DE GOIÁS

Abstract

Soybean (Glycine max (L) Merill) is a plant belonging to the Fabaceae or Leguminosae family, and is cultivated almost everywhere on the planet. Soy is the most important oleaginous crop in the world, and three countries are considered the largest producers, the United States, Brazil and Argentina, that is, most of the soy production is in the countries of the American continent. According to EMBRAPA, it is the crop most cultivated by Brazilian agribusiness, making Brazil the largest exporter in 2021/2022 with more than 140 million tons produced. In this way, soy has gained and is gaining more and more importance in the world and in Brazil. The objective of this work is to analyze the conjuncture of the soybean market and delimitation, characterization and analysis of the productive chain in the state of Goiás, for this, secondary data from the USDA and IBGE were used.