RESPONSABILIDADE SOCIOAMBIENTAL NAS AGROINDÚSTRIAS CANAVIEIRAS DE GOIÁS

Abstract

The main objective in this paper is to identify if the sugarcane agroindustries in the Goiás State are concerned and relating to Social and Environmental Responsibility. For this purpose, a theoretical study was carried out to identify the Social and Environmental Responsibility origin and evolution, aiming to show the relationship between the theme and the research objective of the sugarcane agroindustries characterization and, therewith, show its environmental, social and economic impacts. The results demonstrated that the sugarcane agroindustries in Goiás are in a very advanced stage in relation to the importance and practical implementation of socially responsible actions. This paper also notes the crisis in the sucroalcohol sector due to the coronavirus pandemic, which mainly affects agroindustries of distillery, and which are the decisions that were made about the crisis that reached the whole world.